Garcinia kola nuts prized for medicinal properties, traditional ceremonies, and pharmaceutical applications. Rich in bioactive compounds.
Bitter kola (Garcinia kola) is an indigenous West African nut renowned for its medicinal properties and cultural significance. Our bitter kola is hand-harvested from wild and cultivated trees in Nigeria's tropical rainforest zones, where the trees produce the highest quality nuts.
Traditionally used in African medicine for respiratory conditions, infections, and as a natural stimulant, bitter kola is increasingly studied by pharmaceutical researchers for its bioactive compounds including kolaviron, a powerful antioxidant.
Certified quality parameters verified by independent laboratories.
Origin
Nigeria
Moisture
≤ 12%
Kolaviron Content
Present (bioactive)
Size
Medium to Large
Color
Brown to Dark Brown
Defects
≤ 5%
Freshness
Current season harvest
Form
Whole Nuts / Dried
Packaging
25kg / 50kg PP bags / Cartons
Shelf Life
6 months (fresh) / 12 months (dried)
Complete documentation package accompanying every shipment.
01 — Document
Certificate of Origin
02 — Document
Phytosanitary Certificate
03 — Document
Quality Certificate
04 — Document
Bill of Lading
Trade Terms
Incoterms
FOB / CIF
Payment
100% Irrevocable L/C
Min Order
5 MT
Loading Port
Lagos, Nigeria
Delivery
14–21 days
Applications
Quality Control
Every shipment undergoes independent third-party inspection to guarantee compliance with international quality standards and destination country regulations.
SGS
SGS S.A.
Bureau Veritas
Bureau Veritas
Intertek
Intertek Group
Cotecna
Cotecna Inspection
Common questions about bitter kola sourcing and export.
Bitter kola contains kolaviron and other biflavonoids with documented anti-inflammatory, antimicrobial, and antioxidant properties. It is traditionally used for respiratory health.
We harvest at peak maturity, sort by size and condition, and dry to optimal moisture (≤12%). Cold storage extends shelf life and preserves active compounds.
Fresh bitter kola: 2-3 months refrigerated. Dried: 12 months. We recommend refrigerated storage for fresh product to prevent drying and flavor loss.
Bitter kola is classified as a food/dietary supplement in most markets. We provide all necessary documentation for import clearance in destination countries.
